Baked Encrusted Salmon

Baked Encrusted Salmon
Serves 2
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  1. 1 tsp olive oil
  2. 2, 4oz filets of salmon
  3. 3 tsp IsaCrunch® hulled hemp seeds
  4. Pinch of cinnamon
  5. ¼ tsp salt
  6. Dash of pepper
  1. Brush filets with olive oil. Mix IsaCrunch, cinnamon, salt and pepper in a small bowl. Sprinkle or press mixture onto salmon filets. Bake or broil (mixture side up) to desired temperature or when fish begins to flake.
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