Clown Face Frittata

A terrific idea for kids snacks- these potato shapes are healthy, and as fun to make as they are to eat!

Clown Face Frittata

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Prep Time 20 mins

Total Time 20 mins

Servings 4

Ingredients

  

Ingredients for the fritatta

• 350 g 6oz potatoes, peeled, sliced and cooked
• 6 medium eggs
• Salt and freshly ground black pepper

For the face

• 50 g 20z red cheese, grated, eg Red Leicester
• 1 Mushroom
• 1/2 Red pepper
• 1/2 Green pepper
• 1 small Tomato

Instructions

 

• Lightly oil a shallow, oven proof dish.
• Arrange the cooked slices of potato in the dish.
• Beat the eggs together with some salt and pepper then pour over the potato.
• Cook in the oven for 10 minutes until the egg is just starting to set.
• Using the cheese, mushroom, peppers and tomato make a clowns face.
• Increase the oven temperature to 200ºC, 400ºF, Gas mark 6 and cook for another 10 minutes.
• Serve immediately.