CLASSIC MEXICAN GUACAMOLE

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In a small bowl, mash avocado with a fork (or potato masher) to make a slightly chunky mixture.
Stir in lime juice, onion, jalapeño, and salt.

CLASSIC MEXICAN GUACAMOLE

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Servings 2

Ingredients
  

  • 2 Ripe Avocados From Mexico halved pitted and peeled
  • 1 Tbsp Lime juice freshly squeezed
  • 1 Tbsp onion minced
  • 1 tsp jalapeño minced
  • 1/4 tsp salt

Instructions
 

  • In a small bowl, mash avocado with a fork (or potato masher) to make a slightly chunky mixture.
  • Stir in lime juice, onion, jalapeño, and salt.

Notes

Adapted from avocadosfrommexico.com