Recipes Under 600 Calories

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Salmon Fillet with Vegetable Pasta in Tomato Sauce

Low-fat and delicious, these salmon fillets with vegetable pasta are great for slimmers.
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Baked Vegetable Polenta

Polenta is an Italian store-cupboard staple. Typically a peasant ingredient it still remains a cheap but versatile grain. Recognised for its rich, yellow colour, it has a sweet taste to it and be found ranging from coarse to fine. It can be…
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Quinoa, Feta & Broccoli Salad

Celeb chef Jo adds quinoa, a super-healthy South American protein, to this tasty salad with feta cheese, broccoli and pomegranate.
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Cheese and Spinach Baked Mushrooms

Make delicious cheesy mushrooms as a vegetarian starter or turn them into a filling main served with brown rice and a side salad
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Sweet Potato and Chickpea Balti

At just £1.09 per serving, this vegetarian curry makes a lovely mid week meal. Quick and easy, it's a great way of getting more veg into your family's diet
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Pepper and Mozzarella Strudel

This mouthwatering vegetable and cheese strudel makes a hearty, flavour-filled vegetarian main meal
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Vegetable Lasagne

This quick and easy veggie lasagne has been created by celeb chef James Martin to celebrate National Vegetarian Week.
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Tikka Masala

Tikka Masala is a famous Indian dish usually served with chicken, but for a twist on this classic dish it can be adapted for vegetarians by using cheese.